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Covering the BFBi's activities in business information, feature articles, opinion pieces and event write-ups. It highlights every aspect of the industry, featuring the major successes as well as giving a flavour of the day-to-day work.

 
 
A Bright new brand for Stannary Brewing Co. - 25/07/2017
We thought you'd like to hear about the fresh new brand we created for Stannary Brewing Co. Chris John & Garry White created Stannary Brewing Company in April 2016, initially brewing just a Pale Ale and a Bitter on a 2.5 BBL system. In August 2016, ...... Read More
 
 
Secure performance: Prent problems before they occur - 25/07/2017
Service tips for your hygienic equipment Wear and tear is natural, but servicing your equipment regulary can ensure operational reliability and helps maintain performance. Preventive Maintenance reduces unplanned stops, increases equipment lifetime and reduces workplace accidents. For your valves, make regular service and maintenance on your ...... Read More
 
 
T&J installs tank beer for launch of Jamie Oliver?s Barbecoa - 25/07/2017
T&J Installations has installed a tank beer system with a capacity of 750 litres at Jamie Oliver’s new Barbecoa steakhouse and BBQ restaurant in London’s Piccadilly. The tanks have been purchased by Barbecoa, leaving the restaurant, owned by the hit TV chef, free to choose ...... Read More
 
 
Anton Paar introduces a compact Abbemat refractometer - 24/07/2017
Technology leader Anton Paar has launched three new compact refractometer models: Abbemat 3200, 3100, and 3000 . These instruments are available with or without temperature control in different temperature and measuring ranges. They ensure fast, easy, and precise refractive index and concentration measurements. In the daily ...... Read More
 
 
Hot topics in Microbiology Campden BRI Conference - 21/07/2017
Food poisoning and spoilage caused by microbiological issues represent a significant risk to the food and drink industry in terms of time, costs and potential brand damage. A Campden BRI conference, 17-18 October, will help the industry keep up to date with the hot topics in ...... Read More
 
 
Parliament Celebrates Local Cask Ale Champion - 21/07/2017
An influential man has been honoured by Parliament for his contribution to the beer industry.  Paul Nunny was presented with the Lifetime Achievement Award by the All Party Parliamentary Beer Group at an event in Westminster attended by over 150 MPs and Peers. Handing the ...... Read More
 
 
The New KAUP Discharging Device - 20/07/2017
The non-hydraulic solution for emptying Euro pallets and grate boxes The new KAUP Discharging Device T167S has been designed and manufactured by KAUP for emptying boxes on Euro pallets with a pallet frame and emptying grate boxes. The Discharging Device has been developed for companies that ...... Read More
 
 
Food contact materials: Campden BRI seminar - 18/07/2017
Legislation relating to materials in contact with food, and related materials such as packaging adhesives, is regularly evolving. In addition, new materials are continually being developed. Meeting and understanding the requirements of food contact materials legislation can sometimes be challenging. A Campden BRI Seminar, to be ...... Read More
 
 
Tackling food fraud Campden BRI Seminar - 13/07/2017
Analytical techniques are used to verify ingredients, help prevent food fraud and resolve supply chain issues. Ensuring the integrity and authenticity of raw materials and food ingredients is a key part of BRC Global Food Safety Standard 7 and retailer codes of practice. A Campden BRI ...... Read More
 
 
atg UV Technology meet us in Munich ? Hall C1.332 - 13/07/2017
drinktec, September 11-15, Messe München Exhibition Center, Munich atg UV Technology, the experts in environmentally friendly, chemical-free UV disinfection systems, will be at drinktec 2017 providing the beverage industry with a showcase for state of the art microbiological control systems. Chemical-free UV Disinfection eliminates harmful water-borne micro-organisms ...... Read More
 
 

 
 
 
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Tel: +44 1902 422303 · Fax: +44 1902 795744 · E-Mail: info@bfbi.org.uk