Campden BRI Regulatory Affairs Team have released new and updated material on nutrition labelling (Canada), the latest on UK promotional restrictions for HFSS products, and three of the major 2025 developments for UPF & HFSS.
Canada’s new front-of-pack nutrition labelling requirements
From 1 January 2026, Canada requires mandatory front-of-pack (FOP) nutrition labelling on prepackaged foods high in saturated fat, sugars or sodium. Read our blog on the new requirements, which foods are affected and how we can help you.
To find out more about how Canada’s FOP labelling requirements affect your product range or any other assistance with labelling and translations, product composition or ingredient permissibility, contact us.
The latest on promotional restrictions in the UK for HFSS products
Our Regulatory Affairs Team have updated their blog to provide the latest information on the current and upcoming promotional restrictions affecting HFSS products in the UK. Including:
- How the promotion and placement of HFSS products is restricted;
- How TV and online advertisements of HFSS products are restricted;
- The current timeline for implemented and upcoming HFSS restrictions;
- Information on the latest ASA / CAP guidance, plus;
How businesses can prepare for current and future HFSS restrictions.
3 major developments for UPF & HFSS in 2025
Here we pick out three of the major 2025 developments for UPF & HFSS, namely regulatory / nutrition policy updates, as well as what they will mean for the food and drink industry in 2026 and beyond.
For advice on how HFSS restrictions or UPF considerations could impact your business, or help with calculating Nutrient Profiling Model scores for your products, contact us.
