FOSS specialises in providing rapid analytical equipment for the dairy, beer and wine industries. From busy dairys, to large and small wineries or to small-volume craft beer producers with little time for analysis. FOSS helps you exploit the power of routine analysis to complement your skills, experience and knowledge.
Since 1887 we have provided the beverage industry with technical support & product solutions, through our team of scientists, technical experts and master brewers. UKAS Accredited Lab Testing I Yeast | Processing Aids | Finings I Nutrients | Liquor Treatments I Enzymes I Preservatives & Stabilisers I Cleaning Chemicals.