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Covering the BFBi's activities in business information, feature articles, opinion pieces and event write-ups. It highlights every aspect of the industry, featuring the major successes as well as giving a flavour of the day-to-day work.

Campden BRI food labelling update seminar - 4 December 2019 - 15/10/2018
This food labelling update seminar, 4 December, will provide a regulatory update on food labelling, focussing on some of the current key issues.  There will sessions on: •    Brexit – Leaving the EU will have an impact upon various elements of food labelling and there is ...... Read More
Envireau Water, Borehole Users Conference on 8th November - 10% BFBi members discount - 11/10/2018
This year’s Borehole Users Conference on 8th November at Loughborough University covers the wide range of regulations related to private water supplies. The morning session will look at abstraction licensing and the selection of appropriate materials for the construction of boreholes. The afternoon session focusses ...... Read More
New Director of Technology appointed to Campden BRI - 11/10/2018
Leading food and drink research company Campden BRI has appointed Chris Huscroft as Technology Director for its Centre of Technical Excellence (CoTE). Chris will be responsible for driving the development of technology research and services and working with members of Campden BRI’s senior leadership team ...... Read More
IC Filling Systems - Black Thistle Distilleries takes delivery of Semi-Automatic Bottling Line - 04/10/2018
Black Thistle Distilleries have just taken delivery from IC Filling Systems of a complete semi-automatic bottling line for their premium range of spirits (vodka and gin) including: •    A 2 injector bottle rinser with filtration system (for rinsing their bottles with diluted spirit) •    A four valve bottle ...... Read More
40% unhappy about the cost of a pint! Andy Janes, Muntons plc, responds. - 04/10/2018
According to the Morning Advertiser, one of the pub industry's oldest and most-respected magazines, in a recent study of 2,000 respondents commissioned by the St Austell brewery, 40% of pub users are unhappy about the cost of a pint.  And in all probability, following the ...... Read More
Don't replace, e-place with Grundfos - 04/10/2018
Today the Grundfos Product Center (GPC) is well-known as the ‘go to’ pump selection tool of choice for an increasing number of industry professionals.  This could be because much thought and consideration went into its design to deliver an online tool that would make choosing ...... Read More
Grundfos for Engineers. Engineered with you in mind. - 04/10/2018
The Grundfos for Engineers hub has been specifically developed to keep you, our engineering partners, up-to-date with the latest developments in the industry, as well as briefed on the wider subject of energy efficient advanced pump technology and fully integrated pump systems.  The range of ...... Read More
Grundfos UPS3 ? the most versatile player around - 04/10/2018
At Grundfos we are very proud to have been at the forefront of technology when it comes to developing the domestic circulator.  Over the years this humble little workhorse has led the way in developing new methods to improve its operational effectiveness and energy efficiency.  ...... Read More
Lehui supplies Burundi brewery project modular technology - helping the success of overseas market - 21/09/2018
Burundi, a country of central-east Africa, is located in the south of the equator.  It is one of the least developed countries in the world, dominated by agriculture.The local people is fond of beer because of the country’s tropical location.  In mid-2017, Burundi Brewery S.A ...... Read More
IC Fillings Bottling English Ales in the Dordogne at Biere de la Bastide - 19/09/2018
  Bière de la Bastide in France have just take delivery from IC Fillings of a COMPACTBLOCK 4.4.2 semi-automatic rinser-counterpressure filler-crowner for their range of craft beers. This semi-automatic bottling system will allow them to produce up to 300 bottles an hour with their 330ml bottles.     The new ...... Read More

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