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Covering the BFBi's activities in business information, feature articles, opinion pieces and event write-ups. It highlights every aspect of the industry, featuring the major successes as well as giving a flavour of the day-to-day work.

Holchem, the UK leader in hygiene technology solutions, has introduced ‘Ultra-Gel Plus’ to tackle a wide range of heavy soil types especially fats and proteins such as poultry, red meat, fish and vegetables oils in food processing sites.   It is a stable clinging gel and ...... Read More
City Dispense looks to growth - 22/02/2018
Leading supplier of drinks dispense systems to the hospitality industry, City Dispense, celebrates five of its technicians passing all five units of the BIIAB Level 2 Certificate for Drinks Dispense Systems. Martyn Oakley, Will Johnstone, Aaron Omand, Darren Fuller and Mark Hopper all passed the ...... Read More
BRITISH HOP AWARDS 2017 - 20/02/2018
        Winners of the British Hop Award 2017 Peter (left) and Ross (right) Hukins of Hukins Hops, Haffenden Farms receive their award from James Clarke (centre) of Hook Norton Brewery.     Kent hop growers Hukins Hops have been named the overall winner of the British Hop Awards for ...... Read More
Sustainability award for water reuse company?s technology - 14/02/2018
One of the UK’s leading water re-use companies is celebrating after the announcement that one of its wastewater systems has been recognised in a top award.   Aquabio’s anaerobic membrane bioreactor system (AnMBR LE™) treats wastewater at the Glenmorangie distillery in Scotland’s Northern Highlands. The plant is ...... Read More
KAUP Keg Clamp Attachments Improve Productivity at Sharp?s Brewery - 14/02/2018
Sharp's Brewery is a British regional brewery company founded in 1994 in Rock, Cornwall, by Bill Sharp. The brewery produces 1.5 million pints a week and is best known for its flagship ale Doom Bar. Measured by value of sales Doom Bar has become the ...... Read More
Record award for distillery employee from Simpsons Malt and IBD - 09/02/2018
8 February 2018 - Berwick - Simpsons Malt announce Process Support Specialist Peter Milne as this year's recipient of the Institute of Brewing and Distilling (IBD) Simpsons Malt Award. The award recognises Peter's success in achieving the highest percentage mark in the Diploma in Distilling Module ...... Read More
Arthur van der Meijden joins Muntons - 06/02/2018
Muntons, the Stowmarket based malt and malted ingredient manufacturer has appointed Arthur van der Meijden as Malted Ingredients European Sales Manager. Arthur brings with him a wealth of knowledge and experience in the food ingredients industry.  A trained Chemist and food technologist, Arthur has spent the ...... Read More

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