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Covering the BFBi's activities in business information, feature articles, opinion pieces and event write-ups. It highlights every aspect of the industry, featuring the major successes as well as giving a flavour of the day-to-day work.

Don't be left out in the cold - choose a Grundfos CONLIFT - 01/11/2018
As the winter season starts to take hold, we all know that boiler breakdowns will become more prevalent and these can frequently be caused by freezing condensate pipes. There are a number of recommendations available from various parties, including the HHIC, as to how these ...... Read More
Grundfos are with you on the GO - 01/11/2018
With so many apps available nowadays, it can be hard to work out which ones are worth downloading.  At Grundfos we have been working to make life easier for anyone who fits domestic and commercial circulators, and these apps are available for free from the ...... Read More
The Grundfos Ecademy has all the right ingredients - 01/11/2018
Today many more industry professionals, like you, are able to take advantage of the great flexibility offered by Grundfos Ecademy. This means that regardless of if your focus is on large or small projects, or if you are involved with supplying or specifying pumps within ...... Read More
Food safety and quality culture excellence seminar - 6 December 2018 - 31/10/2018
In recent years, the importance of food safety and quality culture has become increasingly recognised. This seminar, on Thursday 6 December, will provide an update on the world of food safety and quality culture.   Representatives from the manufacturing, retail and food service sectors, including Coca ...... Read More
Campden BRI appoints new manager for microbiology of thermal processing - 29/10/2018
Campden BRI has appointed Rob Limburn to lead the companies’ work on the effects of heat and disinfectants on microorganisms and their inactivation. This includes microbiological validation of cooking processes designed to inactivate key pathogens or spoilage organisms. Campden BRI offers an international on-site cooking ...... Read More
Faster and cheaper sensory method developed by Campden BRI - 25/10/2018
Campden BRI’s sensory experts have explored a new sensory descriptive profiling test that is at least 50% faster and up to 30% cheaper than other conventional descriptive profiling techniques. The new method is called Ranking Descriptive Analysis (RDA). RDA is faster and cheaper because it requires ...... Read More
PowerMount ? A safer way to manage your fleet - 24/10/2018
Designed and manufactured by B&B Attachments, PowerMount is a unique patented system that enables the truck operator to quickly change from one hydraulic attachment to another in just 90 seconds. The PowerMount system allows for attachment change to be completed without the need for an ...... Read More
Muntons help the Stowmarket Community Centre - 24/10/2018
The old Muntons and Fison room in the Stowmarket Community Centre has been brought up to date and has been renamed the Muntons room.  Along with the updating of the room name and room sign, Muntons, the Stowmarket based malt and malted ingredient manufacturer, have ...... Read More
Campden BRI food labelling update seminar - 4 December 2019 - 15/10/2018
This food labelling update seminar, 4 December, will provide a regulatory update on food labelling, focussing on some of the current key issues.  There will sessions on: •    Brexit – Leaving the EU will have an impact upon various elements of food labelling and there is ...... Read More
Envireau Water, Borehole Users Conference on 8th November - 10% BFBi members discount - 11/10/2018
This year’s Borehole Users Conference on 8th November at Loughborough University covers the wide range of regulations related to private water supplies. The morning session will look at abstraction licensing and the selection of appropriate materials for the construction of boreholes. The afternoon session focusses ...... Read More

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