Supplying the brewing, food and beverage industry.

Holchem Presents Allergens Food Safety Forum

Holchem, the UK leader in hygiene technology solutions, is hosting an online ‘Allergens’ Food Safety Forum, 10:00 to 11:30 (BST), Friday 30th April 2021, with renowned guest speakers including Tim McLachlan, Chief Executive of the Natasha Allergy Research Foundation, Lynne Regent, CEO of the Anaphylaxis Campaign and Joels Wilson Nieuwenhuis, KTP Research Associate.

The topics covered include:

  • Living with a Food Allergy – Lynne Regent
  • Allergies, Natasha’s Law and Future – Tim McLachlan
  • Surface Fouling & Allergens – Joels Wilson Nieuwenhuis

The event is free of charge and places can be booked here.

Darren Saunders from Holchem, said:

“The Allergen Food Safety Forum is of the upmost importance to teams working in food processing, food service, hospitality and brewery sectors.  We are delighted to welcome our three speakers who will be covering three important topics and we are looking forward to hearing their presentations.  As Natasha’s law is set to come into force in October, it’s key to ensure all teams are fully trained on ensuring allergens are managed effectively.”

Ruth Evans

Ruth Evans

Leave a Reply

Create An Account

Create a subscriber account today.
*subject to terms and conditions.

Recent Posts

Follow Us

Weekly Tutorial

Supplying the brewing, food and beverage industry.

Join today and gain access to exclusive content, huge discounts and expert advice.

About BFBi

BFBi are the only international trade association representing the entire value chain supplying the food & drink industry worldwide.

We believe that we are unique in that we represent an entire value chain – from seed to sales.

Contact Information

© All rights reserved 2022 | Registered in England and Wales Company No 11760186 | LemonTop