Harper Food Innovation combines research impact with industry-focussed teaching to provide access to expertise under one roof, with our Food Academy offering a practical space to support innovation in dairy, meat and beverage processing, new product development, analytical testing and sensory evaluation.
Microbiological services for the brewing and beverage industries. Quality control, troubleshooting, and training. Advice on cleaning, disinfection and remedial actions.
Join today and gain access to exclusive content, huge discounts and expert advice.
BFBi are the only international trade association representing the entire value chain supplying the food & drink industry worldwide.
We believe that we are unique in that we represent an entire value chain – from seed to sales.