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The International Centre for Brewing & Distilling (ICBD)

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Brewing and distilling education: BSc (Hons), MSc, PhD. Research in raw materials, malting, process improvement, fermentation, microbiology and sustainability for beverages.

Address

Institute for Biological Chemistry Biophysics & Bioengineering
School of Engineering & Physical Science
Heriot-Watt University
Edinburgh
Midlothian
EH14 4AS
United Kingdom

Main Contact

Professor Dawn Maskell
Director, International Centre for Brewing & Distilling
d.l.maskell@hw.ac.uk
Direct Tel: +44 (0)1314 513 466
Main Tel: +44 (0)131 451 3466

Keep In Touch

Additional Contacts

Dawn Maskell
Director
D.L.Maskell@hw.ac.uk

Commercial Classifications

14 Consultants, Professional Services and Project Management14.01 Research & Development14.01.02 Brewing & Distilling Processes14.19 Training

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