| THURSDAY, 23 March 2023
10:30: Coffee and registration, for 11:00 start. – 17:30 GMT |
Rooster’s Brewery
Unit H5, Fifth Avenue, Hornbeam Park Ave, Harrogate, HG2 8QT |
The IBD Great Northern Section invites you to attend the seminar “Anyone can boil an egg” to gain an in-depth understanding of the technical aspects of brewing.
This event may be helpful for candidates studying towards their GCB and IBD Diploma 1, and brewers wanting to re-enforce their technical brewing knowledge.
Schedule:
- The day includes small group tours of Roosters brewhouse with Head Brewer Oliver Fozard.
- Leading experts in their field will give targeted presentations on the technical aspects of brewing.
- Solve real-life brewing challenges by drawing on the knowledge learned from the day
- The day will end with a Q&A panel hosted by Mark Slater, Head Brewer at Theakston’s
Please wear closed-toe shoes for the brewery visit, Hi-Vis will be provided.
Speakers:
- Iain Kenny, Head of Technical, Murphy and Son
- Mike Benson, Technical Sales, Crisp Malt
- Andrew Paterson, Technical Sales Manager, Lallemand
- Will Rogers, Global Technical Director, Charles Faram Hops
- Alison Douglas, Director, Brewlab
For more information CLICK HERE
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