Supplying the brewing, food and beverage industry.

Introduction to soft drinks development and manufacture

This course covers the basic principles of beverages and the small scale production of soft drinks. Topics include microbiology, ingredients (e.g. water, sweeteners, acidity regulators, juices, colours and flavouring), pasteurisation, packaging and shelf-life. It will suit suppliers to the beverage industry and those new to beverage production.

Members – £620 + VAT
Non-members – £800 + VAT

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Station Road, Chipping Campden, GL55 6LD

Supplying the brewing, food and beverage industry.

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About BFBi

BFBi are the only international trade association representing the entire value chain supplying the food & drink industry worldwide.

We believe that we are unique in that we represent an entire value chain – from seed to sales.

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