Speaking is Mr. Jerry Dyson, Global Category Manager, Molson Coors. The lecture will give you an insight into Jerry’s experiences in the brewing industry and lessons learned over 40 years, starting at the beginning of his brewing career to being Chief Buyer of Brewing Raw Materials (barley, wheat, hops etc.) at Molson Coors. .
Why You Should Attend:
- Celebrate brewing heritage
- Enjoy excellent food and drink in the company of fellow members
- Expand your professional network
Booking deadline: Friday, 2nd December 2022.