Supplying the brewing, food and beverage industry.

Online Seminar – Safety and Quality Culture Excellence

Don’t miss the 10th Safety and Quality Culture Excellence Online Seminar, where you will hear the latest information from the world of food safety, quality, health and safety, and environmental sustainability culture.

This impactful event will provide an insight into the strengths and weaknesses observed across the industry, based on the challenges experienced by companies keen to improve their culture. We will also cover case studies from manufacturing, retail, and food service, as well as provide practical tips from practitioners on how to improve your culture.

There will be plenty of opportunities to ask questions, benchmark yourself, and share experiences.

This event is part of Campden BRI’s Culture Excellence Programme, which they run in partnership with Taylor Shannon International (TSI).

The event will be split into two parts:

Part 1: Keeping the culture fires burning! How do we keep momentum after a few years of assessing our culture?
Tuesday 3 December 2024 – online –  13:00-15:00 GMT

Part 2: Building a culture coalition: How do we integrate and engage with other departments, regions, suppliers, and stakeholders on our culture journey?
Wednesday 4 December 2024 – online – 13:00-15:00 GMT

Use the buttons below to find out more, or to contact us for more information.

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