Supplying the brewing, food and beverage industry.

Setting shelf life: how to do it better

This course explains the best way to set shelf-life for a range of food and drink products. You will gain an understanding of how to set the shelf-life to account for both spoilage and safety risks. The course is suitable for those who are new to, or have a basic knowledge of, assigning product shelf-life.

Prices

Members – £599 + VAT
Non-members – £780 + VAT

10% discount available until 28 July

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Station Road, Chipping Campden, GL55 6LD

Supplying the brewing, food and beverage industry.

Join today and gain access to exclusive content, huge discounts and expert advice.

About BFBi

BFBi are the only international trade association representing the entire value chain supplying the food & drink industry worldwide.

We believe that we are unique in that we represent an entire value chain – from seed to sales.

Contact Information

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