Supplying the brewing, food and beverage industry.

BFBI & SDT Breakfast Briefing: Safeguarding Resilient Processes & Practices in Manufacturing Facilities

The Society of Diary Technology (SDT) and BFBi hosts a webinar looking at how cleaning in place (CIP) reduces the chances of human error, contributing to an unsafe product.

This event is held online and completely free to attend.


Industry-led Talks are in the below topics:

Holchem | Reduction/elimination of bacteria through robust CIP procedures

Christeyns | The use of cleaning in the management of allergens in food premises

Safety Culture | Use of auditing/monitoring applications to collect consistent data, standardise operations, send reports, identify failed areas and get problems resolved


To register to secure your space, please click here.


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