Supplying the brewing, food and beverage industry.

Online course – Communicating food allergen information

This half day course provides essential guidance on understanding the legal requirements (EU harmonised and UK) and current best practice relating to provision of food allergen information.  The course covers allergen labelling of prepacked food, NEW requirements for prepacked for direct sale products (Natasha’s law), communication of allergen information for food sold loose (e.g. in catering establishments or delicatessens) and for free-from allergen foods and precautionary allergen declarations.

Prices

Members – £375 + VAT
Non-members – £485 + VAT

 


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Supplying the brewing, food and beverage industry.

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About BFBi

BFBi are the only international trade association representing the entire value chain supplying the food & drink industry worldwide.

We believe that we are unique in that we represent an entire value chain – from seed to sales.

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