Supplying the brewing, food and beverage industry.

Online seminar: Safety and quality culture excellence

Join Campden BRI for an online seminar to get the latest on food safety, quality, and health and safety culture. There will be case studies from manufacturers, retailers and food service providers based on:

– Driving positive change

– Culture at a distance during COVID-19

– New topics and trends

The seminar will provide an insight into the strengths and weaknesses observed across industry, the challenges experienced by companies keen to improve their culture and practical tips on how to improve it.

This event is part of Campden BRI’s Culture Excellence Programme and will be suitable for anyone interested in safety and quality culture.




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