Supplying the brewing, food and beverage industry.

Weights and Measures

The complex legislation surrounding quantity control rules can often appear baffling to non-specialists. Controls are often operated by rote, with little understanding of the principles involved. This one-day workshop will help to demystify the legislation, allowing delegates to review and improve the efficiency and effectiveness of their systems. Production and quality assurance staff in companies whose products are sold by weight or volume will benefit most from this course.

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Station Road, Chipping Campden, GL55 6LD

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